Aflatoxins are toxic
metabolites of a class of fungi (such as Aspergillus flavus and Aspergillus
parasiticus). They are highly carcinogenic and are found mainly in grains,
peanuts, nuts, cottonseeds, animal feed, vegetable oils, as well as animal
tissues and blood. Among them, Aflatoxin B1 (AFT B1) ranks first in terms of
toxicity, carcinogenicity and frequency of contamination.
The basis of the measurement
is the antigen-antibody reaction. Antibodies are connected to the column and
the aflatoxin in the sample is extracted, filtered, and diluted, and then
passed slowly through the aflatoxin immunoaffinity column. The toxins bind to
the antibodies in the column and the immunoaffinity column is then washed to
remove other unrelated substances that have not been bound. Aflatoxin is then
eluted with methanol and injected into an analytical instrument for detection.
The immunoaffinity column can
selectively adsorb aflatoxins (B1, B2, G1, G2) from the sample solution,
thereby purifying the sample. The purified sample solution can then be directly
used for HPLC or LC-MS/MS analysis.
Affinity columns can be used
in combination with HPLC or LC-MS/MS to achieve rapid testing, and to increase
signal-noise ratio and improve the accuracy of the detection method.
Specifications:
Sample
Type |
Liquid milk,
yogurt, Milk powder, special dietary foods, Cheese, Grain and oil, nuts,
feed, herbs, tea, condiments, dairy products, etc. |
Packaging |
25 Tests |
Column
Capacity |
300 ng |
Volume of
Column |
3 ml |
Storage |
The storage
temperature is 2-8°C |
Shelf life |
The validity
for this kit is 18 months |